Category Archive: Pudding/ Mousse

However, I will say that, as with a lot of things I’m not the biggest fan of, the games can definitely be a jumping off point to creative genius in the kitchen. On that note, I will now welcome you all to another themed month born out of the irritation that is the Pan Am […]

…and that’s why we’re all going to hell. Vile tempter. We all have Kevin to blame for this one (both the actual dessert, and I’m completely giving credit where it’s due for this deliciously punny headline as well – thanks Kevin!). We celebrated Kevin’s birthday last week, and as is my wont, I asked him […]

But I’m a drunken rebel and so I did all kinds of verboten things with this recipe 🙂 A couple of months ago my friend Rebecca gave me the challenge of making vegan trifle. I said “sure, but those bowls are so big, and it’s not really the kind of thing that’s that portable, so […]

Ah crème brulĂ©e, is there anything that could sound less vegan if it tried? If you take away the cream, what do you have left? Not that there’s anything wrong with straight up burnt sugar (of course there isn’t! Who doesn’t love picking burnt sugar bits off a baking pan after you take cookies out of […]

About Amber

Amber Profile

Hi, I'm Amber Trudeau.  I bake.... a lot.

I'm also vegan, and found that whenever I went out to a restaurant my dessert choices were limited to sorbet, sorbet, and sorbet.  So I started making my own desserts. I wanted them to taste good though - so my ultimatum was to make delicious desserts that also happen to be dairy-free and egg-free. Every week or so, I challenge myself to try something new.  To recreate some kind of traditional dessert that tastes amazing without using animal products.

Have a challenge for me? Send me a note:

Social

Follow me on:

Share It