Including showing any consistency in writing this blog. I have an actual excuse this time though for taking so long to write another post. I’ve been diagnosed with a pretty serious condition (that I just made up right now) known as slothful unindustriousness. In layman’s terms, that means I’m lazy 😉 (apparently perfectly motivated enough […]
Tag Archive: French
Mousse-t You Always Fudge It Up? Yes, I Mousse Everything Up
September 08 , 2019 by Amber Trudeau - in Other Desserts, Pie, Pudding/ Mousse
The Handmaid’s (Cock)Tail: The Sangria-la of Madeleines…
December 14 , 2018 by Amber Trudeau - in Cookies
…is surprisingly the Sangria infused madeleine cookie. Shocking I know. But you combine a little Spanish flair with a little French sophistication and you are now fully within your rights to call yourself classy and worldly. Am I right? (Don’t answer that, I’m right 😉 ). It’s funny because, although whenever I’ve had Sangria I’ve […]
Season(ings) Greetings? How To Wine Friends And Influence Pepper
September 02 , 2018 by Amber Trudeau - in Cake, Candy, Cookies, Icing, Other Desserts, Pudding/ Mousse
This would actually be a useful skill if by “Pepper” we were referencing Iron Man’s Pepper Potts. Having a bit of pull over a super hero seems like a useful tool to have in your back pocket 😉 . With these treats, I opted to go even more “super” crazy and make them gluten free […]
I’ve Got My Spine, I’ve Got My Orange Cookie
September 03 , 2017 by Amber Trudeau - in Cake, Cookies, Cupcakes
See? Didn’t I promise you no more peanut butter? (well…not no more ever, just not this week. Don’t be crazy 😉 ). I’m a super fan of citrus, so I might be a little biased here (I eat straight lemons (although maybe not? They don’t share their sexuality with me before I devour them 😉 ) […]
You’ve Galette Me Berry The Truth in Crumbles
August 06 , 2017 by Amber Trudeau - in Icing, Other Desserts, Pie
A pun by any other name would….well probably be better than this one, so there’s that. This week, I’m going to bring you what I’m going to call the “real estate agent” version of dessert bait and switch (except in a good way I promise! 🙂 ). Because I know what you’re thinking…”Amber, do you […]
150 Eh? Let’s See Some ID: Chô-meur The Money! (But Québec Me If I’m Wrong)
July 16 , 2017 by Amber Trudeau - in Cake, Other Desserts
In case the title wasn’t a literal dead giveaway, this week we enter the realm of “la Belle Province”. There were so, so many options of what I  could have made to represent Québec (sugar pie, bûche de Noël – ok, that one would’ve been a weird choice given it’s summer, but still an option […]
Five Olympic Rings To Rule Them All: The Pôt Calling The Kettle Black Forest
August 14 , 2016 by Amber Trudeau - in Cake, Cookies
Yeah! A reason to use the madeleines tin I bought last year! I was really into making them when I first bought it (I think in the first week I owned it, I made madeleines like four times). Then I basically forgot about it, and have now opted to allow it a resurgence so that […]
Listen To Your Elder(Flower)s And Maca Some Roon For These Cookies
July 31 , 2016 by Amber Trudeau - in Cookies, Icing
In my amazing mind reading abilities way, I can tell that you’re thinking “Amber, we’ve seen macrons before on this very blog. In fact, we’ve seen them twice! Way to repeat – I think you should rename your blog “one trick pony”” and then you make a dismissive hand gesture in my general direction. First […]
You Will Definitely Not Rhu-barb The Day You Made These
June 26 , 2016 by Amber Trudeau - in Candy
Candy is not often my thing. Well…that’s a bit of lie. I’m totally fine with candy. It’s sugary, it’s delicious, but for some reason, it’s pretty rare for it to not turn into a big huge mess that either just tastes so-so, or needs to be dumped entirely. Or even worse, needs to be soaked […]
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