Archive: Mar 2014

I don’t know about anyone else, but I used to love those Cadbury Crème Eggs at Easter. Sure, we all know they’re not exactly the healthiest thing you could possibly eat, but if I’ve learned nothing else about Easter, it’s that it’s a holiday with it’s own 4 food groups: Sugar, Chocolate, Creaminess (textures can be […]

About Amber

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Hi, I'm Amber Trudeau.  I bake.... a lot.

I'm also vegan, and found that whenever I went out to a restaurant my dessert choices were limited to sorbet, sorbet, and sorbet.  So I started making my own desserts. I wanted them to taste good though - so my ultimatum was to make delicious desserts that also happen to be dairy-free and egg-free. Every week or so, I challenge myself to try something new.  To recreate some kind of traditional dessert that tastes amazing without using animal products.

Have a challenge for me? Send me a note:


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