Tag Archive: cinnamon

I haven’t posted in forever, so you’d think after a zillion years to come up with something, my first post back would be something epic! And complicated! And crazy! And so over-the-top that even a Big Top Circus tent couldn’t contain it! You would be wrong, just oh so wrong. But let’s be real people, […]

Another recipe that was actually made a million years ago that I just never posted! Aren’t you excited??!! (why do I share this information with you? I should just be pretending that I made this mere moments ago and I’m so on the ball that I immediately had to post and share about it. This […]

I can’t even tell you how long ago I even made these cupcakes (I believe it was possibly as long ago as 2019 since I obviously haven’t posted here in a million, billion years), but they were memorable . Deliciously, deliciously memorable. So much so, that I clearly had no time to actually write about […]

Pi Day!!!! (well, to me, everyday should be pie day, but PIE-nally, it’s REAL pie day 😉 ). At the end of a long week (or even the start of one. Some weeks, Garfield really knew what he was talking about. Also, possibly your desire for murder may have even increased if any one said […]

…is surprisingly the Sangria infused madeleine cookie. Shocking I know. But you combine a little Spanish flair with a little French sophistication and you are now fully within your rights to call yourself classy and worldly. Am I right? (Don’t answer that, I’m right 😉 ). It’s funny because, although whenever I’ve had Sangria I’ve […]

This would actually be a useful skill if by “Pepper” we were referencing Iron Man’s Pepper Potts. Having a bit of pull over a super hero seems like a useful tool to have in your back pocket 😉 . With these treats, I opted to go even more “super” crazy and make them gluten free […]

These were not in any way what I had originally intended to make. I was weirdly thinking about bananas, so that part still came to fruitition (get it? FRUITition? Waka wakka waka. You know you love it 😉 ), but I was actually initially intending some kind of banana bread-esque thing with icing. But then […]

So the secret’s obviously out on which “mystery” condiment we’ll be embracing today. I rub my hands together with relish and glee (after which I had to give them a right scrubbing because my hands were coated in green goo and whatever it is that “glee” is made of? It’s invisible, but surprisingly difficult to […]

THEMED MONTH!!!! I’m super excited about it because there is just so so much potential for disaster here. What can I say? I just love livin’ on the edge like that (which then reminded of that Aerosmith song. I ❤ the teenage nostalgia of that tune). To get you in the mood for this month, I […]

About Amber

Amber Profile

Hi, I'm Amber Trudeau.  I bake.... a lot.

I'm also vegan, and found that whenever I went out to a restaurant my dessert choices were limited to sorbet, sorbet, and sorbet.  So I started making my own desserts. I wanted them to taste good though - so my ultimatum was to make delicious desserts that also happen to be dairy-free and egg-free. Every week or so, I challenge myself to try something new.  To recreate some kind of traditional dessert that tastes amazing without using animal products.

Have a challenge for me? Send me a note:

Social

Follow me on: